From

Beyond

For

Nature

Controlled Environment Agriculture with Automation

Agriculture has always been at the centre of society. Our ability to grow crops in abundance meant that we settled in areas that offered the best growing conditions.

Mary's technology leverages vertically integrated hardware, sensors, data analysis and AI to replicate those same ideal conditions in an artificially controlled environment. Each plant grows in optimized conditions with minimal human input, regardless of local weather, seasons or climates.

Mary's technology leverages vertically integrated hardware, sensors, data analysis and AI to replicate those same ideal conditions in an artificially controlled environment. Each plant grows in optimized conditions with minimal human input, regardless of local weather, seasons or climates.

Agriculture has always been at the centre of society. Our ability to grow crops in abundance meant that we settled in areas that offered the best growing conditions.

To be deployed in 2021, Mary is building its first autonomous vertical farm in Yunnan, China for commercial and rapid R&D purposes.

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Year-Round Harvests Anywhere in the World

Humans have been growing at nature's mercy since...forever. Nature puts a limit on where we can produce food and, in turn, where we can form communities. Mary is on the leading edge of making food production anywhere possible, as long as there is water and electricity. Global food production is also being affected by increasingly volatile climate. By moving farming indoor, we gain our independence from nature at last.

Less Water

Soilless cultivation with only nutrients solutions means we now have total control over what our crops take up, while saving upwards of 90% water. The amount of water, nutrients, are meticulously calculated so there is no waste.

Less Land

The independence from soil opens up a whole new dimension for food production. We can now build farms along the Z-axis - storeys of them like apartment buildings - to support the ever-growing population with a lot less need for land.

Zero Pesticides

Soilless cultivation with only nutrients solutions means we now have total control over what our crops take up, while saving upwards of 90% water. The amount of water, nutrients, are meticulously calculated so there is no waste.

Better,
Fresher,
Healthier,
And a lot more.

We break down what a plant needs to grow, and provide it precisely that. No longer are there bottlenecks for optimal growth so every plant's genetic potential is released. That means much faster growth, much higher yield, and much better quality.

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Versatile
& Modular

With scalability in mind, the technology is applied to devices as compact as 1.5 square feet, or as large as a distribution centre turned to farm.

Minimal
Human Input

Knowledge in cultivation is now passed on from experienced agriculturalists to Mary's cloud. Free up human minds so we can focus on things more creative and less tedious.

Autonomous
Real-Time
Optimization

If anything out of ordinary happens, Mary instantly catches it, and steers the plant back to normal. No need to keep an eye on the crops anymore. Let the computer does it. Every second. 24/7.

endless possibilities

Microgreens, herbs, tomatoes, cannabis. Mary keeps adding algorithms to support new species. Virtually anything that can grow in a hydroponic setting will thrive with Mary's technology.

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Photos by David Amdie, Doug Kelley, Clemens Posch, Will Swann, Andre Iv, Omid Armin, Vlad-Hilitanu on Unsplash.